Renowned for its seasonally inspired contemporary cuisine and exceptional service, the Washington Duke Inn & Golf Club offers exceptional dining opportunities for our guests. Be it casual or grand, a light lunch or a five-course meal, your palate will appreciate the fine flavors used in all of our cuisine and the mastery with which they are combined to create each and every dish.

Learn more about Chef Jason and his family as featured in Durham Magazine's Chef at Home Series. Click here for the article. For a video of Jason working his magic and a selection of his favorite recipes, go to www.durhammag.com.